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29th May 2020 5:04pm
Jancis Robinson – May 2015. Served at The Clove Club's Bordeaux lunch with roast foie gras, loquat, hazelnut and amaranth - a particularly successful combination. Deep orangey gold. Masses of botrytis exhibited on the rich nose full of pungent lanolin. The finish was fresh and clean and the sweetness, if on a scale of 1 to 10, would be about 7. Lots of weight and presence - really very majestic. No hurry whatsoever to drink this.
Removed from bond 2005 and stored in a temperature controlled home cellar since
Item ID:
231735
Name:
Chateau d'Yquem
Quantity / Size:
1 bottles, 6l each
Bottle Format:
Bottle
Duty Status:
Duty Paid
Wine Colour:
White
Country / Region:
France, Bordeaux
Ended:
29th May 2020 17:15
Price Realised
£1200
Jancis Robinson – May 2015. Served at The Clove Club's Bordeaux lunch with roast foie gras, loquat, hazelnut and amaranth - a particularly successful combination. Deep orangey gold. Masses of botrytis exhibited on the rich nose full of pungent lanolin. The finish was fresh and clean and the sweetness, if on a scale of 1 to 10, would be about 7. Lots of weight and presence - really very majestic. No hurry whatsoever to drink this.
Removed from bond 2005 and stored in a temperature controlled home cellar since
Item ID:
231735
Name:
Chateau d'Yquem
Quantity / Size:
1 bottles, 6l each
Bottle Format:
Bottle
Duty Status:
Duty Paid
Wine Colour:
White
Country / Region:
France, Bordeaux
Ended:
29th May 2020 17:15
Price Realised
£1200
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