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Deep ruby red in color, La Grola has a wide and embracing bouquet with scents of wild berries, juniper, tobacco and coffee essence. Full-bodied and intense while maintaining its elegance, this wine is made from Corvina Veronese, and Oseleta grapes grown on the terraced sides of “La Grola” hill, one of the most prestigious sites in the Valpolicella Classico area in terms both of history and position. The high plant density and the resulting low yield work to give this wine its unique concentration. Ageing potential is 12-15 years.
Blend: 91% Corvina, 10% Oseleta.
James Suckling - 93 points
A red with lots of tannin, mint and berry character. Fresh herbs. Full body, firm tannins and a fruity finish. This is very structured for La Grola. Try in 2016.
Drink 2016 - 2024
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