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The 1955 was the only year declared by Fonseca in the 50s. An underrated, indeed almost forgotten, vintage that deserves to be rediscovered.
Notes on the year
The year was marked by an excellent ripening season with hot weather in July and August meaning that the crop was perfectly mature towards the end of September. Most of the well known shippers declared 1955.
Tasting Note
Medium to deep red, with a remarkably youthful ruby edge. Incredible richness and almost young grapey fruit character.
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