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Chianti Classico San Gusto a Rentennano DOCG Tuscany Italy 2011, 2011

In Bond

ID: 200855

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Description


San Giusto a Rentennano Chianti Classico is a blend of 95% Sangiovese and 5% Canaiolo grapes, hand-picked when perfectly mature.
It is fermented in glazed concrete and stainless steel vats for about 14 days. During fermentation the skins and must are pumped-over and punched-down a number of times to extract the maximum qualities from the grapes.
After the wine has been racked , the skins are soft-pressed in an horizontal press and the juice thus obtained is added to the wine.
Malolactic fermentation is stimulated by heating the building where the vats are stored.
The wine is aged in medium sized casks and oak Tonneaux for about 10-12 months, during which period it is racked several times.
Before being released, it is held in bottle for at least another six months.
Wine Advocate: 90 Points
The 2011 Chianti Classico (all Sangiovese, with 5% Canaiolo) is extremely lush, dense and loaded with beautiful tones of red fruit, spice, leather, blackberry preserves and rum cake. I love the intensity and the way the wine caresses the palate so softly and smoothly. Anticipated maturity: 2014-2022.
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Item Details

Item ID:

200855

Name:

Chianti Classico San Gusto a Rentennano DOCG Tuscany Italy 2011

Quantity / Size:

6 bottles, 75cl each

Duty Status:

In Bond

Country / Region:

Italy, Tuscany

Fill Level:

Into Neck (IN)

Ended:

28th Apr 2016 21:50

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Shipping

Roughly: £15 + VAT (London) £20 + VAT (Rest of England and Wales) £21.50 + VAT (Lowland Scotland & West England/Wales) Please ask for certain postcodes.
Buyer

Chianti Classico San Gusto a Rentennano DOCG Tuscany Italy 2011, 2011

Price Realised

£50

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Description


San Giusto a Rentennano Chianti Classico is a blend of 95% Sangiovese and 5% Canaiolo grapes, hand-picked when perfectly mature.
It is fermented in glazed concrete and stainless steel vats for about 14 days. During fermentation the skins and must are pumped-over and punched-down a number of times to extract the maximum qualities from the grapes.
After the wine has been racked , the skins are soft-pressed in an horizontal press and the juice thus obtained is added to the wine.
Malolactic fermentation is stimulated by heating the building where the vats are stored.
The wine is aged in medium sized casks and oak Tonneaux for about 10-12 months, during which period it is racked several times.
Before being released, it is held in bottle for at least another six months.
Wine Advocate: 90 Points
The 2011 Chianti Classico (all Sangiovese, with 5% Canaiolo) is extremely lush, dense and loaded with beautiful tones of red fruit, spice, leather, blackberry preserves and rum cake. I love the intensity and the way the wine caresses the palate so softly and smoothly. Anticipated maturity: 2014-2022.
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Item Details

Item ID:

200855

Name:

Chianti Classico San Gusto a Rentennano DOCG Tuscany Italy 2011

Quantity / Size:

6 bottles, 75cl each

Duty Status:

In Bond

Country / Region:

Italy, Tuscany

Fill Level:

Into Neck (IN)

Ended:

28th Apr 2016 21:50

Arrow

Shipping

Roughly: £15 + VAT (London) £20 + VAT (Rest of England and Wales) £21.50 + VAT (Lowland Scotland & West England/Wales) Please ask for certain postcodes.
Buyer

Price Realised

£50

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About this Seller

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Location: Country Flag United Kingdom
Member Since:  01-02-2015 12:57

Payment Methods

Seller accepts:

bank transfer