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Top Valpolicella Ripasso by the excellent Cantine Minini from 2013.
Beautiful drinking in the early stages. Rich and intense at 13.5%
For serious lovers of Italian great wines, look no further than at this great 'Ripasso' A RARE gem!
Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and now become very popular among wine enthusiasts. Ripasso, sometimes also called double fermentation, is a method used to give more structure, body and flavours to the basic Valpolicella wine.
Low reserve to begin for the festive period.
Collection is free, or if preferred, I could have delivered for 25.00 GBP, within 100 miles of BN11 1DD, which is much cheaper than DHL. Option is there!
I have also listed some other great wines, including Barolo, Nero d'Avola and Primitivo di Manduria etc, including also bulk buys for the festive celebrations and corporate requirements, so popular this time of year.
Paypal accepted, but 5% will be added to final invoice.
Please pay within 48 hours of auction ending.
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