Return to Previously Sold listings
Perrier-Jouët Grand Brut consists:
20% Chardonnay, 40% Pinot Noir and 40% Pinot Meunier with 12 to 14% being reserve wines.
The dosage is typically around 11 grams per lite and Grand Brut benefits from 2 years cellar maturation.
The oldest brut champagne, first introduced in 1856.
Food pairing: Chicken breast, grapefruit and young leeks.
THE EYE
Silvery gold in the glass. A vibrant and stylish cuvée.
THE NOSE
Floral aromas, rounded out by fresh fruit and hints of buttery brioche and vanilla.
THE PALATE
Crisp and light, it combines freshness with a lingeringly rich and generous finish.
Kept in tempreture regulated wine cellar at 11 Degrees Centigrade
This 3 litre bottle is perfect for any upcoming special occasion. It will surely catch the eye of every guest and delivers an extra luxury touch to every event.
It is a “must have” for every champagne enthusiast.
Thank you
Menu
Have a similar item to sell?
Start now
United Kingdom 
