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Vouvray Petillant is the official title for Vouvray's sparkling wines. They are collectively, colloquially known to the locals as fines bulles, which means 'fine bubbles'. This old, traditional phrase is sometimes still seen on labels, but is increasingly being replaced by the more marketable term methode traditionelle.
Like good Champagne, well-made Vouvray Petillant and Vouvray Mousseux wines have a tight, persistent bead of bubbles and a gently nutty, mealy nose – the result of its extended lees contact which often last much longer than the statutory 12 months.
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