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Chateau Kirwan is a winery in the Margaux appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen Troisiemes Crus (Third Growths) in the historic Bordeaux Wine Official Classification of 1855.
Château Kirwan has increased quality recently after years of producing wine not meriting its Cru Classé status. Kirwan takes its name from its Irish proprietor who was, rather unfortunately, guillotined in 1792.
Since 1925 Kirwan has been owned by the négociant firm, Schröder and Schÿler. The property is located in the commune of Cantenac and consists of a beautiful 18th century château.
Chateau Kirwan has 40 hectares (99 acres) of vineyards, planted to 45% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc, and 10% Petit Verdot. Château Kirwan is produced from the best parcels of the vineyard that have mainly gravel soils, with some clay. The fruit is picked and sorted twice by hand, then vinified in separate batches corresponding to individual vineyard parcels. The wine is typically a blend of 40% Cabernet Sauvignon, 30% Merlot, 20% Cabernet Franc and 10% Petit Verdot. Half the oak barrels used to age the wine for eighteen months are renewed every year.
Michel Rolland has been consulting at Kirwan since the early 90s and the wines are now aromatically richer and have more grip and body, as well as displaying much more depth of fruit.
Its second wine is called Les Charmes de Kirwan